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Zucchini Pizza

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4 cups shredded zucchini, drained
2 eggs
¼ cup matzah meal
1 teaspoon oregano
1 teaspoon basil
1 cup pizza sauce
1-1/2 cups grated mozzarella cheese

Optional toppings: red onion, mushrooms, black olives

Preheat oven to 400 degrees.  Mix zucchini with eggs, matzah meal, oregano and basil.  Lightly grease a large round pizza pan and pat zucchini into bottom.  Bake for 10 minutes.  Top with pizza sauce and cheese.  Add any other toppings of your choice.  Bake for another 10 to 15 minutes until cheese is browned and vegetables, if using, have softened.

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